Sample Menu for Atlantic Clipper
*All sample menus are subject to changes and amendments with no given notice.
Day One
Snacks: Chips, dips and cheeses.
Dinner: Oven baked fish served with herb and lemon dressing on a bed of creamy mashed potatoes, alongside homemade crunchy coleslaw, fresh Aussie damper and bread rolls.
Day Two
Breakfast: Tea and coffee, a selection of breads, spreads such as honey, jam marmalade, Vegemite and peanut butter. Tropical fresh fruit platters as well as toasted muesli and cornflakes
Lunch: Selection of cold meats, salads, homemade pesto pasta salad, tuna and sweet corn salad, a selection of cheeses and crackers and fresh rolls and wraps
Dinner: Papa Steve's famous spaghetti bolognaise, cheese and a salad with garlic bread
Snacks: Aussie hot dogs with cheddar cheese and onions as well as chips, dips and cheeses.
Day Three
Breakfast: Tea and coffee, a selection of breads, spreads such as honey, jam marmalade, vegemite and peanut butter. Tropical fresh fruit platters as well as toasted muesli and cornflakes.
*Please note that this is a sample of menu and is subject to change. Most special diets can be catered for upon request, please advise us of any dietary requirements at the time of booking.
