Sample Menu for Powerplay
Sample Menu for Powerplay
*All sample menus are subject to changes and amendments with no given notice.
Day One
Boarding snacks: Sundried tomatoes, olives, gherkins, crackers and party pies
Sunset snacks: A selection platter including various dips, carrot and celery sticks, cheese and crackers
Dinner: BBQ marinade chicken, cheesy potato bake, peas and corn, fresh garden salad and buttered French bread sticks
Dessert: Apple crumble and whipped cream
Day Two
Breakfast: Cereal, fruit salad, English muffins, Bacon and eggs, tea and coffee
Morning tea: Lamington cakes, tea and coffee
Lunch: Salad and meat platter including tomatoes, capsicum, red onion, beetroot, cucumber, sweet corn and lettuce served with bread rolls, champagne ham, silverside, salami and tuna salad
Afternoon Tea: Coffee, tea and biscuits
Sunset Snack: Whitsunday nachos a local specialty
Dinner: Main meal is a choice between steak, reef fish or kangaroo. Sides include sausages, caramelized onions and carrots, mushrooms, garlic bread, sweet potato mash and Greek salad (olives, sundried, lettuce, cucumber, fetta)
Dessert: Chocolate mud cake
Day Three
Breakfast: Cereal, tropical fruit platter, wholemeal bread and raisin toast, tea and coffee
Morning tea: TimTams and Anzac Biscuits
*Most common special diets and food allergies are catered for if advised upon booking or re-confirmation. Please enquire upon booking if unsure. We reserve the right to change the menu at any time without notice.
