Sample Menu for Whitsunday Adventurer

Sample Menu for Whitsunday Adventurer

*All sample menus are subject to changes and amendments with no given notice. 

Day 1
Afternoon Tea: Cheesy tasty nachos
Dinner: Mild creamy Thai red chicken curry served on rice with chefs garden Salad
Dessert: French style cheesecake

Day 2
Breakfast: Fresh fruit platters with, delicious seasonal fruit, yoghurt, selection of cereals and toast with jams and preserves. Served with tea and coffee.
Morning Tea: fruits and biscuits served with tea and coffee
Lunch: Roast Chicken served with Asian crunchy noodle salad, potato salad and fresh bread rolls.
Afternoon tea: Antipasto platter with dips crackers and crudites
Dinner: Beef Stroganoff served with pasta, garlic bread and fresh herb infused salad
Dessert: Chocolate Mudcake

Day 3
Breakfast: Scrambled eggs, fresh fruit platters with delicious seasonal fruit and selection of cereals and toast with jams and preserves. Served with tea and coffee.
Morning Tea: fruits and biscuits served with tea and coffee

*Please note passengers with any dietary requirements (such as vegetarian, vegan, pescatarian, gluten-free diets and dairy/lactose-free) will need to pay a surcharge of $15 per person payable on check in. Kosher and Halal diets are unable to be catered for. We reserve the right to change the menu at any time without notice.