Aurora Food and Beverage Packages
Luxury Superyacht, Aurora offers a variety of catering packages to suit any charter, whether you're on board for one day or for a few nights. Aurora's chefs are flavour perfectionists and can personalise the menu specifically to you no matter the occasion, offering formal dinners, buffet-style dinners or standing cocktail events. Any dietary requests can also be catered for.
Customised Food Packages
Morning And Afternoon Tea Options
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Light Breakfast $24.50 per person |
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Morning Tea $24.50 per person |
OR
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Afternoon Tea $29 per person |
OR
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Dessert Box $20 per person |
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Lunch Platters
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Silver Lunch Platter $85 per person |
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Silver Lunch Platter $115 per person |
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Deluxe Lunch Platter $170 per person |
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Salad Selection (included in all lunch platters) |
Select 3 options:
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Other Platters
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Cheese Selection $35 per person |
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Charcuterie Selection $37 per person |
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Fruit Platter Small - $55 serves 4-6 Large - $87 serves 8-10 |
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Other options (please enquire if you desire any of the following)
- BBQ packages (private chef required)
- Children's lunch and dinner options
- Canapés (hot and cold selection)
- Gourmet seafood BBQ
- Private chef's set menu
- Beach picnic
Customised Beverage Packages
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GOLD PACKAGE $55 per person per hour |
SPARKLING
PINOT GRIGIO
CHARDONNAY
ROSÉ
BEER
SOFT DRINKS SPARKLING WATER |
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PLATINUM PACKAGE $65 per person per hour |
CHAMPAGNE
SAUVIGNON / SEMILLON
CHARDONNAY
ROSÉ
PINOT NOIR
SHIRAZ
BEER
SOFT DRINKS |
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LADIES PACKAGE $40 per person per hour |
APEROL SPRITZ
SPARKLING
ROSÉ
SOFT DRINKS SPARKLING WATER |
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GENTLEMANS PACKAGE $40 per person per hour |
DARK AND STORMY
CHARDONNAY
BEER
SOFT DRINKS SPARKLING WATER |
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NON-ALCOHOLIC PACKAGE $30 per person per hour |
MOJITO MOCKTAIL NON-ALCOHOLIC PROSECCO SOFT DRINKS SPARKLING WATER JUICE TEA / COFFEE |
Other beverages
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Cocktails - From $20 per cocktail (see below for menu).
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Maximum of 2 choices of cocktails per event. Advise at the time of booking.
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Premium Spirits - Add-on to beverage packages at $18 per person per hour.
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BYO - $30 per person.
Cocktail Menu
$20 EACH
- APEROL SPRITZ – Aperol, prosecco, sparkling water
- DARK & STORMY – Dark rum, ginger beer, lime juice, sugar syrup
- AMERICANO – Campari, red vermouth, soda water, orange twist
- MIMOSA – Prosecco, orange juice
$25 EACH
- MOJITO – Bacardi rum, lime juice, sugar syrup, soda, fresh mint
- CAPIROSKA – Vodka, fresh lime, sugar syrup
- MARGARITA – Tequila, triple sec, lime juice
- DAIQUIRI – White rum, lime juice, sugar syrup
- PINA COLADA – White rum, coconut cream, pineapple juice
- ESPRESSO MARTINI – Vodka, Kahlua, espresso coffee
- WHISKEY SOUR – Bourbon whiskey, dash egg white, lemon juice, sugar syrup
- AMARETTO SOUR – Amaretto, lemon juice, sugar syrup, egg white
- NEGRONI – Campari, sweet vermouth, gin
- AURORA'S SECRET – Kahlua, Frangelico, coconut water, lime juice, sugar syrup
- AURORA LUX – Gin, ginger ale, cranberry juice
If you're after a specific cocktail for your charter, please advise upon booking for your request to be accommodated.
Important Information & Additional Costs
- BYO charges - BYO catering incurs a fee of $22 per person. BYO beverages incur a fee of $30 per person. BYO catering and beverages incur a fee of $35 per person. Any BYO beverages must be served by the RSA-trained staff.
- Consumption Bar - Must be signed off with the main guest and captain prior to disembarkation and paid within 7 days of receiving an invoice.
- Chef costs - approximately $700 for a minimum of 4 hours, $100 per hour after that (Day Charters only, Overnight Charters include chef costs).
- Waitstaff costs - approximately $450 for a minimum of 4 hours, $88 per hour after that (Day Charters only, Overnight Charters include chef costs).
- There are three dining areas, each seating 8-10 guests.
- If there are any beverages in particular that you like on board, the crew can accommodate requests (subject to availability).
- All alcoholic beverage packages must be purchased alongside a food package. Specific wines may change as they are subject to availability.
- Food and beverage selections are to be made 21 days prior to the charter.
- Rates are subject to change.
- Surcharges apply to Public Holidays for charter hire and for staff.
- All prices include GST.
